This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

Good taste lies in variety
The restaurant’s varied gastronomic offering includes an exquisite selection of the best fish, seafood, red meat, suckling lamb from Burgos and exquisite Iberian cold cuts, all of which accompanied by the best wines.

Menus and much more
If your menu from Monday to Friday is not enough for your gourmet taste, we also make menus made up entirely with seasonal products. After the meal, come and relax on the hotel’s chill-out terrace.
Restaurant opening times:
Continental breakfast: 7.00 a.m. to 11.00 a.m.
Kitchen non-stop!
Breakfast: from 7 am to 11 am
Meals: from 2 pm to 10 pm
Open from Monday to Saturday, Sunday is closed.